Christine and I have something really special for this crazy day. Something good and fun and enjoyable. What could possibly fit those specifications on a day like today? I’ll tell you what: Election Day Wine Jelly. We all know that … Continued
Because it is Homecoming week at OU and because we love making things with jello in it, Christine and I have a special Homecoming episode of Recipe Archaeology today. This recipe comes from the 1972 University Cookbook from the University … Continued
The fun continues on Recipe Archaeology this week with a recipe called Macaroni Papoose. Macaroni Papoose comes from a little pamphlet type recipe book called the Jean Rich Cookbook of Macaroni, Spaghetti and Egg Noodles from 1930. This cookbook was … Continued
BFF and I are back with another fun recipe for our YouTube show, Recipe Archaeology. This week is Frankfurter Supper which we discovered is just a way to make homemade Spaghettios. By the way, if you haven’t subscribed to Recipe … Continued
You may have noticed a few crazy recipe videos that BFF and I have put on YouTube lately. In case you’re wondering, yes, we are that silly. It all started out with us flipping through old cookbooks that each of … Continued
Righ now you may be saying…wait, what? Asparagus jello? Why? I’ll tell you why. Because I love all things that come in a mold. Even asparagus. Almost. BFF and I had so much fun making Wiener Hamburgers that we wanted … Continued
Recently BFF and I have been looking through old cookbooks. We each have quite a collection and find it fun to flip through them and read through the old fashioned, gross and bizarre recipes. We especially love the cookbooks that … Continued