Peach Custard
There are times when Facebook serves a purpose. Peach custard serves a purpose. Then there are days that I hate the face place, like when the Supreme Court comes out with a ruling and the interwebz blows up with hateful … Continued
Nutella Banana Ice Cream
This all started because of school testing. You know that ridiculous Common Core testing that has everyone up in arms? Yeah, that. During testing week the administration tried to make the best of the situation and asked parents to volunteer … Continued
Party Popcorn with Jolly Time Popcorn
(disclaimer: I was provided with free popcorn. I know, your jealous that I’m so popcorn rich. All thoughts are my own…regardless of how much popcorn I consume) If I suggested you serve popcorn at your next birthday party bash you … Continued
Trail Mix Oatmeal Bars
The last month of the school I find myself needing to make a batch of cookies or brownies or some other baked good about every other minute. Teachers appreciation…can you make something? My pleasure. End of the year banquet…can … Continued
Pumpkin Pineapple Upside Down Cake Recipe
Thanksgiving is right around the corner. Yikes! Do you know what you are making yet? Pumpkin pie is awesome and a must but it’s nice to have a little variety at the dessert end of the buffet. This pumpkin pineapple … Continued
Fruit Pocket recipe
Every time I think about these fruit pockets I think about Hot Pockets and then I think about Jim Gaffigan and hear his voice doing the “Hot Pocket” bit in my head. Then his high-pitched hot pocket turns into Fruuuuit … Continued
Mango Mint Sorbet
Summer vacation is here and it’s time to bust out the frozen recipes. Last week I found inspiration in the produce section because mangos were on sale 3 for $1. Yes! The mint is coming up in my herb garden … Continued
Bananas Foster
Yesterday was a huge dinner fail. I tried to make a sausage, kale and gnocchi soup in the crock pot. I actually wanted to use frozen tortellini but Sprouts didn’t have any so I opted for frozen gnocchi instead. The gnocchi … Continued
Virginia Green’s Chocolate Cake
I have been very blessed to have had two grandmothers that were both fabulous cooks. My maternal grandmother (MaMaw) was from Louisiana and made the best gumbo you have ever put into your mouth. It was so good that whenever … Continued
Rosemary Lemon Pound Cake
It always happens…I buy buttermilk for one recipe but the store doesn’t have anything smaller than a 15 gallon jug. (okay, maybe not 15 gallons but it feels like it) What in the heck am I supposed to with all … Continued