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champagen ice cream

Champagne Mousse or Ice Cream
15 May 2018

Champagne Mousse or Ice Cream

by Stephanie Clinton | posted in: Cooking, Dessert | 1

In honor of hitting the 1,000 subscriber mark on Recipe Archaeology, Christine and I decided to make something tasty. I found this recipe in my Grandmother’s copy of Helen Corbitt Cooks for Company (pub. 1974). The book is organized by … Continued

champagen ice cream, cooking, dessert, recipe archaeology

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A little inspiration

God bless the whole world

Play Nice

All content of this site is the property of Stephanie Clinton. It may not be used or reposted without my written consent. Use of content without permission will be considered stolen and legal action may be taken.

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